There is nothing I love more than banana bread, but add chocolate chips to it…. I’ve died and gone to heaven!
I love adding homemade treats into my kids lunches, I think they secretly enjoy rubbing it in to all the other cold lunch kids.(sorry BES moms!)
Below I have all the ingredients and instructions to these super easy banana bread muffins for you and your family to enjoy!
Cream together:
3 nice and browned bananas
8 tablespoons of butter
3/4 a cup of sugar
1 beaten egg
1 teaspoon of vanilla extract
Slowly mix in:
1/2 teaspoon of salt
1 teaspoon of salt
1 1/2 cups of flour
Handful of chocolate chips
(Ingredients with make around 12 muffin size)
Mix all together with beaters to make sure bananas are fully mash
Add into a cupcake tin with liners (will make about 12)
Heat oven to 350 degrees and bake for 20/30 mins or until golden brown.
Let cool over night and add to your kids lunches or use as a quick and easy breakfast as your kids run out the door!
** let your kids take turns mashing the bananas they can use a fork and take turns so it’s one less step for you!
This is such an easy recipe that the kids can jump in and help you as well! They are never too young to learn to cook, also helps them learn measurements, if they get the measuring cups for you! So many opportunities when you teach a child to cook!
Take pictures of your banana bread and tag me in your Instagram picture @Shanis_walter
Enjoy everyone! ❤️